We Sud is the newest promising arrival in Voula’s dining scene. This all-day deli and pastry shop in the South Coast offers healthy options from salads and smoothies to energy balls, but also New York style brunch, delicious and fresh pastries inspired from France, specialty coffee and high-end sweets. During the day you can enjoy breakfast and brunch, in the afternoon functional salads and paninis, while during the evening you can create cheese and cold cuts boards to match with refined wine. There are over 1000 labels in wine, national and international, to be found in this new “in” venue and all their products are exclusive and opulent and there is a selection of gourmet delicacies as well.