Nestled inside the luxury Four Seasons Astir Palace in Vouliagmeni, Pelagos Restaurant stands as a serene haven for gastronomes seeking an exquisite dining experience by the sea. Offering a captivating blend of culinary artistry and breathtaking ocean vistas, this establishment has undoubtedly etched its mark as a hidden gem along the Athenian Riviera.
Upon stepping into Pelagos, a one Michelin star restaurant, one is immediately greeted by an ambiance of refined elegance and tranquility. The airy, minimalist decor creates a soothing backdrop that effortlessly complements the surrounding seascape. The dining area, with its well-spaced tables, ensures a sense of privacy, making it an ideal venue for intimate gatherings and special occasions.
The heart of Pelagos lies in its menu meticulously curated by awarded Chef Luca Piscazzi
The heart of Pelagos lies in its menu meticulously curated by awarded Chef Luca Piscazzi, which showcases a harmonious fusion of Mediterranean flavors and contemporary creativity. With an emphasis on seasonal ingredients sourced from local markets, each dish is a masterpiece that pays homage to Greece’s rich culinary heritage while embracing innovative culinary techniques. From succulent seafood platters to tenderly grilled meats, every plate is a delightful symphony of tastes, textures, and aromas that leave a lasting impression.
The culinary journey at Pelagos is elevated by the attentive and knowledgeable staff. The servers’ genuine passion for the dishes they present is evident in their detailed explanations and thoughtful recommendations. Their dedication further enhances the overall experience, fostering an environment where guests feel valued and cared for.
Undoubtedly, the crowning glory of Pelagos is its spellbinding view of the Saronic Gulf. Sunset vistas are transformed into mesmerizing panoramas that complement the dining experience. Whether seated indoors or on the outdoor terrace, the ever-changing hues of the sea and sky add an ethereal touch to every meal, making it an ideal setting for both daytime indulgence and romantic evening repasts.
In conclusion, Pelagos Restaurant in Vouliagmeni offers a harmonious symphony of culinary artistry and natural beauty. With its inviting ambiance, culinary prowess, and breathtaking views, it stands as a testament to the wonders of Greek gastronomy. Whether one seeks an idyllic retreat by the sea or a gastronomic adventure that tantalizes the senses, Pelagos delivers an unforgettable experience that lingers in the heart and palate alike.
Four Seasons Astir Palace Hotel Athens
Apollonos 40, Vouliagmeni
16671, Athens, Greece
For reservations email: diningreservations.athens@fourseasons.com
Opening Times:
Tuesday – Saturday
Dinner from 19:00 until 22:00