ARK gastronomy bears the signature of one of the most multi-awarded Greek chefs, Giannis Baxevanis who carries the title of “Chef of the future”
. His kitchen is based on excellent and quality flavours and elements focusing mainly on the Greek sea.
The best place to enjoy a masterly crafted menu and taste some of the most sophisticated cocktails.
Ark is located in one of the most beautiful part of the Athenian Riviera, gifting its guests with a fantastic opportunity to dine and wine in this culinary destination of high aesthetics, magnificent views and cosmopolitan vibes.