Top Seafront Dining Spots on the Athenian Riviera

The Athenian Riviera, a stunning coastal stretch just south of Athens, is renowned for its breathtaking views, crystal-clear waters, and vibrant dining scene. Among its many attractions, seafront restaurants stand out, offering a perfect blend of culinary excellence and picturesque settings. Here are some of the top seafront dining spots in the Athenian Riviera you shouldn’t miss.

8 Top Seafront Dining Spots on the Athenian Riviera

Want to master Greek cuisine and know what to order when on holiday in Greece? Make sure to check out our post Master Greek Cuisine: The Ultimate Guide to Ordering Food in Greece

Ark Glyfada

Address: Grigoriou Lampraki 2, Glyfada | Tel: +30 21 0894 8882

Located in the heart of Glyfada, Ark Glyfada is celebrated for its chic ambiance and panoramic sea views. Ark’s culinary philosophy seamlessly blends tradition with innovation, driven by a commitment to excellence in every detail. Under the guidance of Chef Yiannis Baxevanis, one of Greece’s most celebrated chefs, alongside chefs Antonis Zeridis and Dionisis Zacharopoulos, the restaurant draws inspiration from all regions of Greece.

The menu is rich in Greek flavors, meticulously crafted to deliver a memorable dining experience. Signature dishes include fresh seafood, gourmet salads, and exquisite desserts. The stylish decor and tranquil atmosphere make it an ideal setting for both casual dining and special occasions. Also, be sure to check out our Glyfada Restaurants Guide. 

Bungalow 7 Glyfada

Address: Leof. Poseidonos 110, Glyfada | Tel: + 21 1190 7001

Bungalow 7 in Glyfada combines a laid-back beach vibe with sophisticated dining, drawing inspiration from the Mid-Century Modern design movement. This aesthetic, originating in the mid-20th century, is characterized by minimalist, functional, and nature-inspired elements, featuring clean lines, organic forms, and iconic furniture crafted from natural materials such as wood and leather.

Upon arrival, guests are greeted at the door by staff dressed in elegant, flowing attire that resembles the colors and motifs of a jungle, setting the tone for an exotic and refined experience.

Under the guidance of celebrated chef Ntinos Fotinakis, Bungalow 7 presents a symphony of flavors that blend Mediterranean ingredients with Asian techniques, resulting in a modern and innovative menu. Highlights include an excellent selection of meats, sea urchin pasta, a diverse sushi menu, and small bites like tacos.

The outdoor seating area, complete with cozy loungers and ambient lighting, enhances the overall dining experience, making Bungalow 7 a favored spot for relaxed, beachfront meals.

Bagatelle Athens 

Address: Astir Marina Vouliagmeni | Tel: +30 214444 8240

With its prime location inside the exclusive Astir Marina, Bagatelle Athens redefines what it means to dine by the sea. More than just a restaurant with a view, it’s an experience that blends Mediterranean elegance, vibrant energy, and a true celebration of life—the essence of joie de vivre.

As you step onto the expansive open-air terrace, you’re welcomed by views of gently swaying yachts, plush lounge-style seating, and a setting that feels like the deck of a private mega-yacht. The space invites you to unwind, indulge, and live well. Indoors, the ambiance transforms with the hour—from refined dining to stylish nightlife, in true Bagatelle fashion.

At the heart of the restaurant is Executive Chef Joseph Kahat, whose story is as compelling as his cuisine. Born in Athens to a Syrian father and Polish mother, Joseph brings a unique depth to his culinary style. His cooking reflects a blend of Middle Eastern boldness, Central European technique, and the Greek love for honest, seasonal ingredients. After years working alongside top talent in France, Switzerland, Austria, and the UK, he returned to Athens to lead Bagatelle with humility and heart. (Read my interview with Chef Joseph Kahat here)

The menu follows the restaurant’s philosophy of generosity and sharing—from the vibrant Riviera Salad, featuring an avocado base and fragrant melon dressing, to the Tuna Tartare Bagatelle-style, layered with creamy avocado and a dash of Espelette pepper. The Striped Red Mullet, kissed by flame and resting on a basil-forward Mediterranean sauce, captures the essence of summer on a plate.

Pasta lovers will adore the Ravioli del Plin in Castelmagno cheese sauce, topped with truffle shavings. Another standout is the King Prawns in lemongrass sauce, accented with grilled kumquat and fresh pesto.

The cocktail list, crafted with local and seasonal ingredients, includes highlights like Vue Mer—a gin-based drink featuring sage and apple—and Lumière Dans Noir, which pays homage to Greek mastic with refreshing complexity. With 230+ wine labels, including 32 by the glass, the selection invites discovery with every course.

Dessert is anything but an afterthought. The Jivara chocolate pizzetta, created by Chef Manon Santini and crowned World Champion Dessert in 2019, is a decadent finale. The Tropézienne tart, filled with Madagascar vanilla cream, offers a lighter but equally satisfying finish.

With starters from €18, salads at €26, and main dishes and pastas from €38, Bagatelle Athens delivers fine dining in a setting that’s luxurious yet grounded.

If you’re looking for a seafront restaurant that combines atmosphere, artistry, and heart, Bagatelle Athens is a must.

Blue Fish Vouliagmeni

Address: Leof. Poseidonos 4, Vouliagmeni | Tel: + 21 0967 1778

Blue Fish, located in Vouliagmeni, is a haven for seafood enthusiasts. Renowned for its minimalist design and commitment to fresh, sustainable seafood, Blue Fish presents a seasonally changing menu that delights the palate. Signature dishes include fried calamari, shrimp tempura, and sea bass ceviche, among others. 

The restaurant’s proximity to the beach allows diners to savor their meals while enjoying the soothing sound of waves, creating a tranquil dining atmosphere. In the evenings, the seabed lighting adds a mesmerizing touch, enhancing the overall ambiance and making the dining experience even more memorable. You might also like to check out – Where to Eat in Vouliagmeni Foodie Guide.

Ithaki Vouliagmeni

Address: Apollonos 28 Vouliagmeni | Tel: + 30 21 0896 3747

Ithaki, a beloved fixture in Vouliagmeni, is celebrated for its elegant ambiance and exquisite Greek cuisine. Nestled on a cliffside, it offers breathtaking views of the Saronic Gulf, making it a perfect backdrop for a memorable dining experience.

Ithaki’s menu masterfully blends Mediterranean and Asian flavors with a modern twist, featuring standout dishes such as linguini with lobster, seabass tartare, and a variety of fresh fish and premium cuts. The refined atmosphere, coupled with impeccable service, makes Ithaki a premier choice for romantic dinners and special celebrations.

Moorings Vouliagmeni

Vouliagmeni Astir Marina | Tel: +30 21 0967 0659

Moorings in Vouliagmeni is a distinguished seafront restaurant known for its breathtaking views of Vouliagmeni and elegant dining ambiance. Perched on the edge of the Astir marina, Moorings offers diners panoramic vistas of the sparkling sea, making it an ideal spot for a romantic evening or a special celebration.

The menu at Moorings showcases a fusion of Mediterranean and international cuisines, with an emphasis on fresh, high-quality ingredients. Here, you can enjoy a variety of dishes, including classic Greek appetizers, seafood specialties, and expertly grilled meats, complemented by an extensive wine list featuring selections from around the world.

The sophisticated interior, featuring a contemporary design and tasteful decor, enhances the restaurant’s allure. Outdoor seating is also available, allowing guests to dine al fresco while soaking in the serene views and the gentle sounds of the waves. Whether you’re looking for a casual lunch by the water or an elegant dinner under the stars, Moorings in Vouliagmeni promises a memorable culinary experience.

Pelagos – 1 Michelin Star Restaurant 

Pelagos, meaning “sea” in Greek, lives up to its name with an impressive selection of seafood dishes. Housed within the prestigious Four Seasons Astir Palace Hotel in Vouliagmeni, this upscale restaurant offers a luxurious dining experience that focuses on Mediterranean flavors. With the distinction of a Michelin star, Pelagos provides an extraordinary culinary journey under the expert guidance of Chef Luca Piscazzi.

Pelagos also features seasonal tasting menus that draw inspiration from both the sea and the land, showcasing the finest ingredients and innovative culinary techniques. The chic interior and expansive terrace provide the perfect setting for enjoying a meal by the sea, making it an ideal choice for those seeking a refined and memorable dining experience. (Kindly note that since the menus are seasonal, the photos in this post may not correspond to the current menu. For more information, please visit the restaurant’s website.)

 

Riviera Coast Voula

Riviera Coast in Voula is renowned for its breezy decor and lively atmosphere, offering spectacular sea views that enhance the dining experience. The menu features a fusion of Greek and international cuisines, including classic Greek appetizers, pasta dishes, a variety of raw dishes, and an excellent selection of meats and fish. The vibrant ambiance, combined with its beautiful beachfront location, makes Riviera Coast a popular choice for both daytime and evening dining. Check out our post on Where to Eat in Voula. 

Conclusion

The seafront restaurants of the Athenian Riviera offer a unique blend of exceptional cuisine, stunning views, and inviting atmospheres. Whether you’re looking for a casual meal by the beach or a fine dining experience, these top spots in Glyfada, Voula and Vouliagmeni promise unforgettable culinary adventures. Explore the charm of the Athenian Riviera and savor some of the best seafront dining experiences Greece has to offer.

PIN FOR LATER